Three flour tacos made with slow simmered angus chuck & cheese then dipped in a rich consome topped with onions & cilantro.

Large quesadilla cut into pieces with grilled steak, onions, and mushrooms. Served with guacamole, sour cream, and cipotle salsa.

Choice of grilled chicken or grilled steak, cooked with onions, red and green bell peppers, and tomatoes. Served with rice, lettuce, guacamole, sour cream, and pico de gallo.

Grilled tortilla filled with cheese. Served with pico de gallo, guacamole, and sour cream.

Large quesadilla stuffed with grilled chicken sautéed with red peppers, green bell peppers, onions, and tomatoes. Served with cheese dip.