Smoked ribs are tender, juicy meat with a dark outer crust and deep smoky flavor, slow cooked on the charcoal smoker. Choice two side: Steam broccoli - Fries - Rice - Salad - Mac and Cheese

Slow-braised pork chunks served with beans, lettuce, guacamole, jalapeño, onions, pico de gallo, and tortillas.

Slow-braised pork chunks with green tomatillo sauce. Served with rice, beans, and tortillas.

Grilled shrimp with chimichurri sauce, topped with cilantro. Served with rice, lettuce, guacamole, sour cream, and tomatoes.

Grilled shrimp with onions and fresh jalapeño, topped with spicy tomatillo sauce. Served with rice, lettuce, guacamole, sour cream, tomatoes, and tortillas.

Grilled shrimp with onions and garlic, topped with cilantro. Served with rice, lettuce, guacamole, sour cream, tomatoes, and tortillas.

Stuffed flour tortilla, cooked shrimp, red, green bell pepper, onion, deep fried to a golden brown and topped with cheese dip, lettuce, sour cream, guacamole, pico de gallo, Served with rice and beans.

Shrimp marinated in lime juice, mixed with red onions, cilantro, avocado, mango, cucumber, served chips and chipotle sauce.